Running a restaurant is challenging enough without having to worry about things like lawsuits, loss of income or property damage. All restaurants and food-related businesses should have some type of restaurant insurance to stay protected.


Food contamination, among other risks and exposures such as alcohol liability, kitchen fires and slips, trips and falls are some of the risks that could cause harm to your patrons, reputation and business. Restaurant insurance helps protect your customers, employees, property, and inventory. Every restaurant will have a unique assortment of risks, so your insurance can be tailored to cover them accordingly.